Recent Interviews and Publications

She was interviewed and published in Food Service Director magazine, Vol. 18/No.9 – September 15, 2005. Title: Pitfalls of Food Storage.

As a food safety expert, she advocates the practice of sound food preparation practices in the food service industry as well as in the home.

Experience

American Society for Healthcare Foodservice Administrators (ASHFSA)

October 4, 2002, Tampa, Fl

Florida Health Care Association & Florida Assisted Living Affiliation           

2003 Annual Conference July 28-31, 2003, Orlando, Fl

Seminar #20 – Foodborne Disease Outbreaks and Death in Long Term Care

Preferred Clinical Services

3^rd Annual Conference ON Nutrition & Food Service May 19–20, 2005 Ocala, Fl

Seminar – FDA Food Code Review and Update

Florida Health Care Association & Florida Assisted Living Affiliation           

2005 Annual Conference July 5-8, 2005, Hollywood, Fl

Seminar #25 – Can Your Kitchen pass the Food Safety Test?

Tampa Cooking & Recipes Group for the 30+ Enthusiast

January 20, 2008, Tampa, Fl

Title - Understanding Which Foods Require Time and/or Temperature Controls for Safety

Various dietetic groups in the Tampa Bay area.